Les pointes

“Aromas of red fruit on the nose, very subtle on the palate with a lovely roundness. Peppery and finely wooded notes.”

Grape variety : gamay
Maturation : 12 months in barrel
Bottling : on the estate
Serving temperature : 14/15 °C
Goes well with meat in sauce, game, grilled meats
Bouteille de vin du domaine Jean Wambergue, cuvée Les Pointes